Ceramic knife manufacturers take you to understand the benefits of ceramic knife and brief introduction

First, care for gastrointestinal health

Usually, the metal is easy to rust, and the ceramic knife will not be hydrochloric acid, chlorine, salt water and other solvents corroded, so there will be no bacteria, nor will there be any odor left on the ingredients, its acid and alkali resistance, corrosion resistance, no rust, no magnetism, no electricity and other characteristics, can care for the health of the stomach, the most suitable for just weaned babies cooking knives. Resistance to food oxidation Food cut with Yibo ceramic knife can be maintained in the air for a long time without oxidation, and there will be no chemical reaction between food and knife, no substance produced, no damage to the flavor of fresh ingredients, and no harm to health.

Second, fully personalized design

Jingpeng ceramic knife blade and knife surface uniform, bright color, white jade, easy to clean.

The handle is made of ceramic material, and the design is streamlined, which is consistent with the posture of hand holding. It feels comfortable and handy when using. And the weight is only 1/2 of the weight of similar metal cutting tools, light as a blade, will not cause wrist pain. Let's have some fun while we're chopping.

Three, keep long sharp

Jingpeng is a ceramic knife manufacturer, our ceramic knife using high-tech precision machining manufacturing, its hardness is second only to diamond. The tool has a long life and is durable. It can keep sharp for 60 times longer than a steel knife of the same shape and size.

Four, keep a drip of nutrition

Because Jingpeng ceramic blade is very sharp, the use of friction is small, so in the process of cutting will not compress the texture of the meat, can intact keep food molecules, prevent nutrient loss, and processing food is not easy to stick. It's great for cutting vegetables and fruit.

Use Tips

1. Do not beat, stick, beat or chop bones and frozen food with a full-ceramic knife to avoid damage to the body and blade of the knife.

2. Avoid heavy fall or external impact.

3, sharp edge, do not let children alone use.

4. Please check in your baggage by plane.

Zirconia ceramic knife, also known as "noble knife", sharp edge, wear resistance, no rust; Do not react with food, keep the original color of food, original flavor; Health and environmental protection, elegant and beautiful, is the symbol of identity and taste.